What is a gordito?

A gordito is a type of Mexican dish that consists of a thick tortilla filled with various ingredients such as cheese, meat, beans, and vegetables. The tortilla is typically deep-fried until crispy and golden brown. Gorditos can be served as a main course or as a snack. They are similar to gorditas, but gorditos are smaller in size and are typically filled with a wider variety of ingredients. Gorditos are often served with salsa, guacamole, sour cream, or other condiments for added flavor.